Artichoke & Lemon Cream Pasta Salad with Broad Beans — Santos Organics
This spring vegetable pasta salad contains some of my favourite ingredients – artichoke hearts, lemon, broad beans and tomatoes – in just one crazy-good bowl of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at santosorganics.com.au.
Ingredients
- 2 litres filtered water
- 1 tablespoon quality salt
- 4 cups gluten-free pasta
- ½ cup cold-pressed olive oil
- 1½ cups broad beans, blanched, peeled (see Note)
- ½ cup flat-leaf parsley leaves
- ¼ cup mint leaves, torn
- ½ teaspoon cracked black pepper
- ½ cup cherry tomatoes, halved
- ½ cup yellow grape tomatoes, halved
More Like This
Artichoke, Broad Bean, and Pecorino Pasta Salad
gourmettraveller.com.au
Warm Salad of Artichokes Broad Beans and Peas
thehappyfoodie.co.uk
ARTICHOKE, BROAD BEAN, PEA AND PARMESAN SALAD | SA Garden and Home
gardenandhome.co.za
Veggie Pasta Salad with a Lemon Tahini Dressing by Spoons N Spices - FoodSocial
foodsocial.io
Pasta salad with artichokes, beans and cherry tomatoes | Foundation G+E
diet-health.info
Lemon pasta with artichokes and lentils | Recipe Cloud App
recipecloudapp.com
Vegan Lemon Artichoke Pasta: Recipes by our chefs
recipe.polente.de
Lemony Artichoke Pasta Salad with Ricotta | Natalie Cooks
nataliecooks.com