Rosemary-Lemon Spiced Nuts

Name: Rosemary-Lemon Spiced Nuts
Total time: 80 min
Ingredients: 1 tablespoon lemon juice; 1 large egg white; 1 tablespoon grated lemon zest; 1 teaspoon salt; 1 pound unsalted nuts (see note); 1/2 cup packed light brown sugar; 1 tablespoon minced fresh rosemary; 1/4 teaspoon red pepper flakes

www.americastestkitchen.com

As much as we adore butter, egg whites make a better binder for gluing spice to nut.

Keywords

Snacks
Appetizers

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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