Sourdough Bread Recipe
Ready to plunge your hands into some flour? This sourdough bread recipe will help you learn the basics of the process. Adapted from a recipe by @FullProofBaking.
Ingredients
- 66 grams mature sourdough starter
- 16 grams whole wheat flour
- 50 grams bread flour
- 66 grams distilled water
- 20 grams fine grain sea salt
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