Potato waffles with avocado and poached egg | Birds Eye
Birds Eye Potato Waffles are waffly versatile and make for the perfect base for a delicious brunch. Try this avocado and poached egg combo rested onto top of a tasty Birds Eye waffle.
Ingredients
- 1 10 Original Potato Waffles 567g
- 1 Egg
- 1 g Freshly Chopped Chives
- 50 g Avocado
- 0.5 Black pepper
- 1 teaspoon Lemon juice
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