Ham and pineapple scrolls recipe

Ham and pineapple scrolls recipe

en.petitchef.com

Preheat oven to 200°C. Line a baking tray with non-stick baking paper. Sift flour, baking powder and salt into a large bowl. - Recipe Appetizer : Ham and...

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Ingredients

  • 2 1/2 cups (325 g) self-raising flour
  • 1 teaspoon baking powder
  • Pinch salt
  • 55 g chilled butter
  • 1 cup (25 0ml) milk
  • 1/3 cup prepared pasta sauce
  • 120 g shaved ham, shredded
  • 440 g can unsweetened crushed pineapple, well drained
  • 1 cup (100 g) grated cheddar cheese

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