Mujadara (Rice with lentils and fried onions) - Onken Onken
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Ingredients
- 200g brown or green lentils
- 175g basmati rice
- 50g natural yogurt
- 3 medium red onions, thinly sliced
- ½ tsp cumin
- ½ tsp cracked black peppercorns
- ½ tsp cayenne pepper
- ½ tsp cinnamon
- Extra virgin olive oil
- Seasoning
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