Breakfast Braid

Breakfast Braid

foryoueats.com

This Breakfast Braid recipe features a flavorful combination of ground pork, eggs, cheese, and vegetables, all wrapped in flaky biscuit dough. A satisfying and delicious dish perfect for a weekend...

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Cooking tools:

  • Rolling pin
  • Pastry brush
  • Oven
  • Baking sheet
  • Parchment paper
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Spatula
  • Wooden spoon
  • Mixing bowl
  • Whisk

Ingredients

  • 8 ounces (½ pound) ground pork
  • ½ teaspoon kosher salt
  • ¼ teaspoon garlic powder
  • ¼ teaspoon ground black pepper
  • 1 medium yellow onion, diced (about 1 cup)
  • ½ orange bell pepper, diced (about ½ cup)
  • 6 large eggs, beaten
  • 1 cup (113 g) mild cheddar cheese, shredded
  • 1 can (16 ounces) flaky biscuits
  • 1 large egg, room temperature, beaten for egg wash
  • diced jalapenos, for garnish, optional
  • diced tomato, for garnish, optional

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