Low Fat Gravy - Michigan Country Lines Magazine

Low Fat Gravy - Michigan Country Lines Magazine

www.countrylines.com

Low-fat, flavorful gravy using fresh herbs and reduced broth. Perfect for any meal! | Michigan Country Lines Magazine

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Ingredients

  • 1/2 c. finely chopped onion
  • 1/2 c. finely chopped mushrooms
  • 2 T. chopped, fresh parsley
  • 2 c. reduced beef or chicken broth, divided
  • 2 T. cornstarch
  • pinch of pepper

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