Japanese Tofu Salad - Chefwiz.com

Ingredients

• 1 package firm tofu, drained (14 ounces)
• 3 tablespoons soy sauce
• 1 tablespoon mirin (sweetened rice wine)
• 1 tablespoon rice vinegar
• 2 teaspoons sesame oil, or to taste
• 2 tablespoons vegetable oil
• 2 cloves garlic, minced
• 1 teaspoon minced fresh ginger
• 1 large tomato, seeded and chopped
• 1 small red onion, thinly sliced
• 1/4 cup chopped cilantro
• 1 tablespoon sesame seeds