Stuffed Cabbage Soup - CookingHub

Ingredients

• 2 LB of ground beef
• 1 yellow onion - peeled and diced
• 4 cloves of garlic - peeled and minced
• ½ PC of white cabbage (green cabbage) - cut into large pieces
• 28 FL OZ of tomato sauce
• 28 FL OZ of diced tomatoes (I used Fire roasted diced tomatoes)
• 4 cups of beef broth
• 1 cup of water
• 1 TSP of ground paprika (Can also use smoked paprika)
• 1 TSP of Italian seasoning
• ½ cup of white rice (Uncooked)
• coarse kosher salt - to taste
• black pepper - to taste
• 1x Measuring Cups
• 1x Measuring Spoons
• 1x Chef’s knife
• 1x Cutting Board
• 1x Large Pot (8 QT or more)
• 1x Strainer
• 1x Ladle