Potato Asparagus Gratin - Middlebury Food Co-op
Discover the delicious Potato Asparagus Gratin from Middlebury Food Co-op. Perfect for a flavorful side or main dish!
Ingredients
- 5-6 yukon potatoes, peeled & thinly sliced
- 1 lb asparagus, cut into thirds
- 3 T olive oil
- 1 lg onion, diced
- 2 cloves garlic, minced
- 2 T potato starch
- 1/4 C mayonnaise
- 3/4 C water mixed with 2 T bouillon
- salt & black pepper
- paprika
- 3/4 C crushed potato chips
- fresh dill (optional)
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