Chocolate Rabri with Roasted Almonds | Desserts Corner
Give desi rabri a delightful twist with Bournville dark chocolate. Follow this recipe for chocolate rabri with roasted almonds and enjoy the richness of chocolate in the form of comforting rabri.
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Cooking tools:
- Pan
- Stove
- Spoon
- Chopping knife
- Cutting board
- Cooling plate
- Mixing bowl
- Measuring cup
- Serving bowl
Ingredients
- Full cream milk – half litre
- Granulated Sugar – 1/3 Cups
- Almonds – 1/8 Cups
- Bournville dark Chocolate& Dairy Milk chocolate chopped – 40 g each (total 80 g)
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