Smoked Gouda & Sweet Potato Pizza Recipe - Paula Deen

Ingredients

• for dusting Flour
• 1 lb ball store-bought, at room temperature pizza dough
• 3 tablespoons Olive oil
• 1 small peeled and thinly sliced into 1/8 inch slices sweet potato
• 1 small thinly sliced red onion
• 2 sprigs roughly chopped fresh rosemary
• 4 oz sliced smoked gouda
• 2 tablespoons chopped fresh chives
• Kosher salt
• freshly ground Black pepper