Goat Cheese and Sun-Dried Tomato Bread Bites Recipe
Enjoy these cheesy bread bites – a tasty appetizer made with Pillsbury™ refrigerated breadsticks.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pillsbury.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Cutting board
- Chef's knife
- Mixing bowl
- Fork
- Pastry brush
- Spoon
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Original Breadsticks (12 Count)
- 4 oz. (1 cup) crumbled chèvre (goat) cheese with basil and garlic or plain chèvre (goat) cheese
- 1/2 cup oil-packed sun-dried tomatoes, drained, coarsely chopped
- 1 egg
- 1 tablespoon water
- Kosher or coarse salt, if desired
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Olive-Cheese Bites Recipe
pillsbury.com
Baked Goat Cheese Crostini Recipe
pillsbury.com
Garlic, Cheese and Tomato Bread Bites Recipe
pillsbury.com
Ham and Tomato Quiche Recipe
pillsbury.com
Foodista | Recipes, Cooking Tips, and Food News | Goat Cheese and Sun-Dried Tomatoes
foodista.com
Breaded Goat Cheese Bites
bonapeti.com
Cheesy Sun-Dried Tomato Monkey Bread Recipe
recipeland.com
Savory Goat Cheese and Tomato Bread Pudding Recipe
foodnetwork.com