Rosemary-Sage Sausage and Potato Sheet Pan Dinner
Preheat the oven to 400 F. Place the apples, potatoes, carrots, onions, sage and rosemary onto a foil-lined or parchment-lined rimmed sheet pan; drizzle the honey and olive oil evenly over all, then...
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Cooking tools:
- Instant-read thermometer
- Apple corer
- Baking sheet
- Oven
- Aluminum foil
- Parchment paper
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Fork
- Plate
Ingredients
- 3 Granny Smith apples, cored and sliced, skins-on
- 1 1/2 lbs. small red potatoes
- 1/2 lbs. baby carrots
- 1 large red onion, cut into wedges
- 2 Tbs. fresh sage leaves, chopped
- 4 fresh rosemary sprigs
- ¼ cup honey
- 3 Tbs. olive oil
- salt
- pepper
- 8 pork sausages, such as Johnsonville Italian Pork Sausages
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