Tuna Salad Cucumber Boats Recipe | Samsung Food App
These quick and easy low-carb tuna salad cucumber boats made with wild-caught tuna fish and fresh cucumbers make the perfect, crunchy gluten-free sandwich alternative.
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Ingredients
- 4 medium cucumbers (washed and dried)
- 4 5 ounce cans wild albacore tuna in water (drained)
- 4 stalks celery (finely diced)
- 1 cup plain Greek yogurt
- ½ cup white onion (finely diced)
- 2 teaspoons prepared yellow mustard
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- ½ teaspoon fresh dill (finely chopped, optional)
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