Lemon-lime Tilapia with Salsa
Delight in tangy lemon-lime tilapia paired with a fresh salsa. A healthy main dish that's sure to become a family favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.thinkhealthier.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Dish
- Measuring cup
- Measuring spoon
- Plastic wrap
- Refrigerator
- Oven
- Baking sheet
- Aluminum foil
- Spatula
Ingredients
- 1 cup(s) chopped tomatoes
- 1/4 cup(s) cilantro
- 1 tablespoon(s) green olives
- 1 tablespoon(s) white wine vinegar
- 1/8 tablespoon(s) anchovy paste
- 4 garlic cloves, minced
- 1 teaspoon(s) olive oil
- 1 dash(es) salt
- 1 dash(es) pepper
- 2/3 cup(s) lemon juice
- 2 2/3 floz water
- 1/4 cup(s) lime juice
- 2 teaspoon(s) adobo seasoning
- 4 tilapia fillets
- 1 cooking spray
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