Braai Roasted Carrots, Beetroot Bean Hummus | Rugani Juice

Braai Roasted Carrots, Beetroot Bean Hummus | Rugani Juice

ruganijuice.co.za

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Ingredients

  • 500 g Rugani Fresh Carrots
  • ½ tbsp olive oil
  • Salt and pepper
  • 1 can butter beans drained and rinsed
  • 100 ml Rugani 100% Beetroot Juice
  • 2 cloves garlic
  • 2 tbsp olive oil
  • 1/2 sea salt
  • 1 tbsp tahini
  • 2 tbsp fresh thyme

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