Grandma Pruit’s Vinegar Pie Recipe: How to Make It
This historic pie has been in our family for many generations and is always served at our get-togethers.—Suzette Pruit, Houston, Texas
Ingredients
- 2 cups sugar
- 3 tablespoons all-purpose flour
- 1/4 to 1/2 teaspoon ground nutmeg
- Pastry for double-crust pie
- 1/2 cup butter, cubed
- 2/3 cup white vinegar
- 1 quart hot water
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