Pie Dough

Pie Dough

www.volent.fr

Create flaky pie dough with just 250g flour, 125g butter, and a touch of sugar and salt. Perfect for sweet or savory pies!

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Ingredients

  • Flour 250g
  • Butter 125g
  • Salt 2g
  • Sugar 25g
  • Water 5cl
  • Egg yolk 1

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