The best Beans Ever Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 2 14.5 Cans of Butter Beans, drained and rinsed well
• 2 Tbsp of Olive Oil
• 2 Shallots, thinly sliced
• 3 Cloves of Garlic, sliced
• 1 1/2 Tbsp of White Miso
• 2 tsp of Soy Sauce
• 1 tsp of Chili Paste of choice (or a pinch of hot pepper flakes)
• 1 1/2 cups of Water
• Juice of 1/2 small lemon
• 1 Small bunch of Kale, trimmed off the stem, washed and roughly chopped