Vietnamese Grilled Fish Recipe - Awesome Cuisine
Vietnamese Grilled Fish: A grilled seafood and zesty sauce symphony. Discover the taste of Vietnam in every bite.
Ingredients
- 500 grams Sea Bass or Snapper (cleaned and incisions made)
- 1 1/2 tablespoons Oil
- 1/2 tablespoon Garlic (minced)
- Handful of Coriander Leaves
- 2-3 tablespoons Fish Sauce
- 1 1/2 tablespoons Lime Juice
- 1 1/2 tablespoons Rice Vinegar
- 1 tablespoon Caster Sugar
- 1 tablespoon Garlic (minced)
- 1/4 cup Water
- 1 teaspoon Red Chilies (minced)
- 1/2 tablespoon Corn Flour mixed with 1 tablespoon water
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