Hot Honey Grilled Chicken Thighs
Experience smoky grill flavor with crispy, sticky-sweet, and spicy-hot Farmer Focus Chicken Thighs drizzled in homemade hot honey. Perfect for up to 6 servings in just 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmerfocus.com.
Cooking tools:
- Grill
- Instant-read thermometer
- Pastry brush
- Baking dish
- Saucepan
- Stove
- Refrigerator
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Paper towel
Ingredients
- 1/2 cup honey
- 1 - 2 red chilies, such as Fresno or Thai thinly sliced
- 1 tablespoon apple cider vinegar
- 1 tablespoon fish sauce
- 1 teaspoon ground cayenne
- 1 teaspoon red pepper flakes
- Pinch sea salt
- 2 packs Farmer Focus Bone-In, Skin-On Chicken Thighs (about 8 thighs)
- 1 tablespoon sea salt
- Sliced green onions minced cilantro, and lime wedge for serving
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