Vegan slaw recipe | Good Food

Ingredients

• 1 celeriac about 750g, sliced into thin matchsticks
• 2 large carrots sliced into thin matchsticks
• 4 spring onions very finely sliced
• 2 bok choi shredded
• 200g frozen peas cooked and cooled
• handful flat-leaf parsley chopped
• handful coriander chopped
• juice ½ lime
• 3 tbsp sunflower oil groundnut or corn oil
• 2 tbsp white wine vinegar