Sour Cream Rice Pancakes

Ingredients

• 2 eggs
• 3 Tbsp sugar
• 1 1/2 cups milk
• 3/4 cup sour cream
• 3 Tbsp butter, melted
• 1 1/2 cups (225 gm) cooked rice
• 1 1/2 tsp vanilla
• 2 1/4 cups flour
• 1 Tbsp baking powder
• 1 1/2 tsp baking soda
• 1/2 tsp salt
• 1 1/2 Tbsp cornstarch
• 1/4 cup sugar
• 1/4 tsp salt
• 3/4 cup water
• 1 cup fresh OR frozen blueberries
• 2 tsp butter,
• 1 tsp lemon juice
• 1 tsp lemon zest, (optional)