Busiate with Tuna Ragù Recipe
Busiate with tuna ragù is a first course fish dish, made with fresh tuna and flavored with Sicilian-style breadcrumbs! Discover the recipe!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Busiate with Tuna Ragù
Ingredients
- Busiate pasta 11.3 oz
- Tuna 10.6 oz
- Peeled tomatoes 2.2 lbs
- Onions 1.8 oz
- Garlic 2 cloves
- Tomato paste 1.4 tbsp
- White wine
- Mint to taste
- Extra virgin olive oil 1.4 tbsp
- Fine salt to taste
- Black pepper to taste
- Breadcrumbs 1 cup
- Garlic 1 clove
- Parsley 2 tbsp
- Extra virgin olive oil 2 tbsp
- Green Peperoncino to taste
- Extra virgin olive oil to taste
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