Indian Cheese Board

Indian Cheese Board

albertamilk.com

Ingredients Cheeses | Familiar: | | Sharp Cheddar (cubed or sliced) | | Unique: | | Sun-Dried Tomato & Olive Paneer (cubed or sliced) | | Creamy: | | Herbed

View full recipe on albertamilk.com

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Cooking tools:

  • Serving platter
  • Serving bowl
  • Cheese knife
  • Spoon
  • Fork
  • Toothpick
  • Skewer
  • Chef's knife
  • Cutting board

Ingredients

  • Familiar: Sharp Cheddar (cubed or sliced)
  • Unique: Sun-Dried Tomato & Olive Paneer (cubed or sliced)
  • Creamy: Herbed Gournay-style Cheese (soft and spreadable)
  • Strong Flavors: Smoked Gouda + Jalapeno Havarti
  • Aged: White Cheddar (sliced)
  • Pickled Onions: Thinly sliced and pickled with vinegar, salt, and spices
  • Sweet Chutney: Mango chutney or tamarind chutney for a sweet, tangy dip
  • Chatpata Tomatoes: Cherry tomatoes tossed with chaat masala and a sprinkle of lemon juice
  • Olives: Mixed green and black olives, served in a small bowl
  • Bell Peppers: Sliced red and yellow bell peppers for crunch and color
  • Crackers or Biscuits: Small round crackers as a neutral base for the cheese
  • Spicy Roasted Peanuts: A bowl of roasted, spiced peanuts for added texture and heat
  • Cheese Board or Large Serving Platter.
  • Small Bowls.
  • Cheese Knives.
  • Small spoons/forks.
  • Toothpicks or Mini Skewers

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