Teriyaki Pork & Pineapple Skewers | Recipe | LifeSource Natural Foods

Ingredients

• Teriyaki Sauce: ½ cup mirin
• Teriyaki Sauce: ½ cup pineapple juice or orange juice
• Teriyaki Sauce: ¼ cup tamari
• Teriyaki Sauce: 3 Tbsp honey
• Teriyaki Sauce: 1 Tbsp rice vinegar
• Teriyaki Sauce: 2 cloves garlic, grated
• Teriyaki Sauce: 1 inch fresh ginger, grated
• Teriyaki Sauce: 1 tsp red pepper flakes, or to taste
• Teriyaki Sauce: 1 tsp cornstarch
• Teriyaki Sauce: 1 Tbsp water
• Skewers: 1 lb pork tenderloin
• Skewers: 1 Tbsp olive oil
• Skewers: 2 tsp tamari
• Skewers: Black pepper, to taste
• Skewers: 1 small pineapple, skin and core removed
• Skewers: 1 red bell pepper, stemmed and seeded
• Skewers: 1 yellow onion
• Skewers: 4-6 bamboo skewers, soaked in water for at least 30 minutes
• Rice: 1 cup basmati rice
• Rice: 2 green onions
• Rice: ½ inch ginger, grated
• Rice: 1 clove garlic, grated