Fried Green Tomatoes Recipe | Epicurious
These fried green tomatoes from Nicole A. Taylor are the star of her Juneteenth menu.
Keywords
- southern
- soul food
- tomato
- buttermilk
- side
- dinner
- nut free
- deep fry
- juneteenth
- summer
- cookbooks
Ingredients
- 2 large green tomatoes (1 pound), cleaned and sliced into ½-inch slices
- 1 teaspoon plus ¼ teaspoon coarse salt, divided
- 1 teaspoon plus ¼ teaspoon ground black pepper, divided
- ¾ cup buttermilk
- ½ cup fine cornmeal
- ½ cup all-purpose flour
- ¼ teaspoon onion powder
- ¼ teaspoon smoked paprika
- ¼ teaspoon red pepper flakes
- 1½ cups sunflower oil
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