Sweet Tangy Flanken - Kosher.com
Submitted by Leibish Reifer A special occasion dinner or Yom Tov recipe. Tasty and delicious, everyone's plates are licked c
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- about 3-4 lb plate flanken
- 1 onion, sliced in rounds
- 1/2 cup ketchup
- 1/2 cup brown sugar
- 1 tsp onion soup mix
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