7-veg pasta with asparagus, peas & mint
A veg-packed, proper-tasty dinner using Jamie's hero 7-veg pasta sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 150g of dried wholewheat penne
- 1 bunch of asparagus (350g)
- 1 teaspoon of olive oil
- 150g of frozen peas
- 300ml of 7-veg tomato sauce
- 2 sprigs of fresh mint
- 20g of Parmesan cheese
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