Shawarma

Ingredients

• 200 g boneless chicken (thighs or breast), cut into thin strips
• 2 tbsp yogurt
• 1 tbsp lemon juice
• 1 tbsp olive oil
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1 tsp turmeric powder
• 1 tsp red chili powder
• 1 tsp garam masala
• 1 tsp garlic paste
• Salt to taste
• 2 tbsp of roasted white sesame seeds ground into a paste
• 1 clove garlic, minced
• Water (to thin the sauce, if necessary)
• 1 bread (you can use roti or naan as a substitute)
• 1/4 cup thinly sliced onions
• 1/4 cup thinly sliced tomatoes
• 1/4 cup shredded cabbage (optional)
• 1 tbsp chopped fresh coriander leaves