Shawarma - Taste Spread
Shawarma recipe infuses traditional Middle Eastern flavors with a touch of Indian spices. Tender chicken strips are marinated in a blend of yogurt, lemon juice, and a mix of aromatic Indian spices,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastespread.com.
Ingredients
- 200 g boneless chicken (thighs or breast), cut into thin strips
- 2 tbsp yogurt
- 1 tbsp lemon juice
- 1 tbsp olive oil
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp turmeric powder
- 1 tsp red chili powder
- 1 tsp garam masala
- 1 tsp garlic paste
- Salt to taste
- 2 tbsp of roasted white sesame seeds ground into a paste
- 1 clove garlic, minced
- Water (to thin the sauce, if necessary)
- 1 bread (you can use roti or naan as a substitute)
- 1/4 cup thinly sliced onions
- 1/4 cup thinly sliced tomatoes
- 1/4 cup shredded cabbage (optional)
- 1 tbsp chopped fresh coriander leaves
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