Ziti With Garlic Clam Sauce Recipe - Recipezazz.com
A quick tasty main dish. Serve with a crusty bread and a green salad. You can make a cornstarch slurry to thicken the sauce, if desired.
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Ingredients
- 3 tablespoons oil (canola oil)
- 1 small yellow onion (peeled and chopped)
- 5 garlic cloves, peeled and minced
- 1 can (13 ounce) clams (undrained)
- 1/2 cup low-sodium chicken broth
- salt, to taste
- 1/4 teaspoon red pepper flakes
- 1 1/2 tablespoons dried parsley
- 8 ounces dry ziti pasta (cooked and drained)
- 1/2 cup shredded parmesan cheese
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