Cauliflower Cream Soup
It’s warm, it’s easy to digest and full of important nutrients. Last but not least, it’s delicious! This cauliflower cream soup should be eaten with croutons, for a crispy and creamy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 2 tablespoons of olive oil
- 1 teaspoon butter
- ½ cup onion, chopped
- 2 cups of cauliflower floret
- ¾ cup beef stock
- salt
- pepper
- ¼ cup heavy cream
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