Popped Sorghum Granola | McCormick Flavour Solutions
Sweetened with agave nectar, vanilla, and warm spices like Cinnamon, Cardamom and Turmeric, this homemade granola is the new way to fuel your day. Nutty, with a slightly chewy texture, sorghum is a...
Ingredients
- Serves 4
- 200 (7 fluid ounce) agave nectar
- 1 tbsp oil
- 3 tsp vanilla extract
- 3 tsp Schwartz ® Ground Cinnamon
- 05, shells discarded and ground
- 3/4 tsp Schwartz ® Ground Turmeric
- 3/4 tsp Schwartz ® Sea Salt
- 225 g (8 ounces) sorghum grain
- 50 g (2 ounces) flaked almonds
- 50 g (2 ounces) pecans, chopped
- 50 g (2 ounces) desiccated coconut
- 50 g (2 ounces) pumpkin seeds
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