Cream Gravy | Emerils.com
Indulge in Emeril's Cream Gravy recipe, perfect with Chicken Fried Steak and Oysters. Featuring savory flavors and rich textures, this gravy is a must-try!
Ingredients
- Reserved pan drippings from Chicken Fried Steak and Oysters
- 2 tablespoons all-purpose flour
- 1 cup finely chopped onion
- 1/4 cup finely sliced green onions
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon Emeril's Original Essence
- 2 cups milk
- 1/2 cup chicken stock or canned, low sodium chicken broth
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