Chicken-fried Steaks And Oysters With Cream Gravy | Emerils.com

Chicken-fried Steaks And Oysters With Cream Gravy | Emerils.com

www.emerils.com

Indulge in tender Chicken-fried Steaks and plump Oysters with rich Cream Gravy. Perfect for a special occasion or family meal.

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Ingredients

  • 4 (8-ounce) pieces beef top round, about 1/2 inch thick
  • 3 cups all-purpose flour
  • 1/4 cup Emeril's Original Essence
  • 1 1/2 cups buttermilk
  • Vegetable oil, for frying
  • 1 pint oysters, drained
  • Cream Gravy
  • 1/4 cup thinly sliced green onions, for garnish

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