Orange Passover Sponge Cake with Raspberry Sauce – vomFASS Madison University Avenue
vomfassmadison-universityave.com
Photo Credit: Weight Watchers Ingredients 1 cup sugar, divided¼ cup vomFASS Orange Extra Virgin Olive Oil 6 eggs, separated½ cup matzo cake meal½ cup potato starch½ tsp kosher salt½ cup orange...
Ingredients
- 1 cup sugar, divided
- ¼ cup vomFASS Orange Extra Virgin Olive Oil
- 6 eggs, separated
- ½ cup matzo cake meal
- ½ cup potato starch
- ½ tsp kosher salt
- ½ cup orange juice
- ¼ cup lemon juice
- Grated zest of 1 orange and 1 lemon
- ½ cup raspberry preserves
- 1 Tbsp vomFASS Forest Raspberry Balsamic Star
- 1½ cup fresh or frozen raspberries
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