Ingredients
- 1 garlic clove
- 120 g onions
- 30 g olive oil
- 150 g chorizo
- 150 g roasted red peppers, preserved
- water
- 1 ¼ tsp salt
- ¼ tsp sweet smoked paprika
- 400 g chicken breasts
- 200 g double cream
- 300 g wholewheat pasta, dried
- ground black pepper
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