Homemade French Onion Dip Recipe
Made from scratch French Onion Dip with homemade caramelized onions. Its worth the time as you will not get this flavor from store bought dip!
Keywords
- homemade french onion dip
- caramelized onion dip
- french onion dip from scratch
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Cooking tools:
- Dutch oven
- Bottom pot
- Stove
- Measuring spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Spatula
- Wooden spoon
- Measuring cup
- Serving bowl
- Spoon
- Refrigerator
- Lemon juicer
- Kitchen scale
- Plate
Ingredients
- 2 1/2 Cups Yellow Onion, about 2 medium onion, diced
- 1/2 Cup Mayonnaise
- 2 tsp Lemon, juice
- 1 tsp Worcestershire Sauce
- 1/2 tsp Salt and Black Pepper, 1/2 tsp each of salt and pepper, adjust to taste
- 1/4 tsp Thyme, dried or 3-4 sprigs fresh thyme
- 2 Green Onion, green part only or 1 tbsp chives, for garnish.
- 1 tbsp Olive Oil
- 1 tbsp Unsalted Butter
- 1 tsp Garlic, 2 cloves, 1 tsp small chopped
- 1 Cup Sour Cream
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