Chicken Biryani Recipe – How to Cook Chicken Leg Biryani - Blog

Ingredients

• 10 gms garlic ((grated))
• 10 gms ginger ((grated))
• 1 tbsp vegetable oil
• 1/2 tbsp Chili Powder
• Mint leaves ((finely chopped))
• 1 tbsp coriander powder
• 1 tbsp garam masala
• 1/2 tsp Ground Cinnamon
• Salt - to taste
• 1 kg Chicken Drumsticks
• 6 cups water
• 5 pods cardamom
• 2 1/2 tsp salt
• 1 tsp Cumin seeds
• 1 bay leaf
• 2 cups Basmati rice
• 2 tbsp ghee
• 2 whole onions ((sliced))
• 1/2 tsp saffron
• 4 tbsp Warm Milk
• Coriander ((for garnish))