Italian-style pasta bake | Recipes | WW New Zealand

Italian-style pasta bake | Recipes | WW New Zealand

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Italian-style pasta bake & see the Points value of this great recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.

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Ingredients

  • 250 g Wholemeal pasta, dry, fusilli or penne variety
  • 320 g Roasted capsicum, not in oil, drained
  • 1 can(s) Whole tomato canned in tomato juice, (1 x 400g)
  • 2 clove(s) Garlic, chopped
  • 1 tsp Dried chilli flakes
  • 1/4 cup(s) Fresh basil, roughly torn, plus extra leaves to serve
  • 60 g Mozzarella, fresh, sliced

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