Tomato Cheesy Meatballs (Polpette) - FeastiFul

Ingredients

• 950 grams Beef Steak Mince
• 100 grams Breadcrumbs (or gluten-free or Panko)
• 1 large Egg
• 1 small Red Onion (finely chopped)
• 2 Garlic Cloves (or garlic puree)
• 50 grams Parmesan Cheese (grated)
• 2 tbsp Dried Parsley
• 1 tsp Dried Oregano
• 2 tbsp Rice Bran Oil (for cooking)
• Salt and Pepper to taste
• 2 tbsp Rice Bran Oil (or your favorite)
• 1 medium Red Onion
• 3 Garlic Cloves (or garlic puree)
• 400 grams Canned Plum Tomatoes (or cherry tomatoes)
• 150 ml Beef Broth
• 1 tbsp Honey (or other)
• 100 grams Tomato Puree (paste)
• 1 tsp Dried Basil
• 1 tsp Golden Caster Sugar
• 100 grams Mozzarella Cheese
• 50 grams Parmesan Cheese
• Fresh Basil or Parsley (to garnish)