Cheesy Meat Balls - Hazel & Mom's Recipes
Cheesy meatballs made from beef, onion, carrot, zucchini, and cheddar, breaded and fried to golden perfection—serve with tomato sauce and parsley for a delicious meal!
Ingredients
- 1 small Zucchini , coarsely grated
- 1 medium Carrot , coarsely grated
- 1 Brown Onion , coarsely chopped
- 500g extra Lean Beef mince
- ¼ cup Plain Flour
- 1 cup coarsely cheddar cheese
- Cheese cubes
- ¾ cup dried Bread Crumbs
- Tomato sauce (for serving)
- Chopped Parsley (for Garnishing)
- Canola Oil
- Tomato Sauce
- Barbecue Sauce
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