White Chocolate and Pistachio Cake Recipe | Dr. Oetker
White Chocolate and Pistachio Cake Recipe: This impressive sharing cake will impress all your family and friends this Spring! - One of hundreds of delicious recipes from Dr. Oetker!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ie.
Ingredients
- 300 g Dr. Oetker 26% White Chocolate
- 450 g Plain Flour
- 20 g Dr. Oetker Baking Powder (4 tsp)
- 250 g Ground Pistachios
- 150 g Caster Sugar
- 4 Large Eggs
- 250 g Unsalted butter (melted)
- 300 ml Whole Milk
- 7 1/2 ml Dr. Oetker Moroccan Almond Extract (1 1/2tsp)
- Dr. Oetker Green Extra Strong Food Colour Gel
- 500 g Unsalted butter (softened)
- 800 g Icing Sugar
- 15 ml Dr. Oetker Madagascan Vanilla Extract (1 tbsp)
- Dr. Oetker Pink Extra Strong Food Colour Gel
- Dr. Oetker Violet Extra Strong Food Colour Gel
- Dr. Oetker Yellow Extra Strong Food Colour Gel
- Dr. Oetker Wafer Daisies
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