Deep-Fried Candy Bars on a Stick Recipe: How to Make It

Ingredients

• 1-1/2 cups all-purpose flour
• 4-1/2 teaspoons baking powder
• 1 tablespoon sugar
• 1 tablespoon brown sugar
• 1/8 teaspoon salt
• 1/8 teaspoon ground cinnamon
• 1 large egg
• 1/2 cup water
• 1/2 cup 2% milk
• 1/4 teaspoon vanilla extract
• Oil for deep-fat frying
• 24 fun-size Snickers and/or Milky Way candy bars, frozen
• Wooden skewers
• Confectioners' sugar, optional