Crispy Delights: Master the Art of Making Balushahi at Home!
Balushahi is a traditional Indian sweet pastry that is deep-fried to golden perfection and soaked in a fragrant sugar syrup. These crispy and syrupy delights are made with a simple dough of flour,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inventedrecipes.com.
Ingredients
- 2 cups allpurpose flour
- 1/2 teaspoon baking soda
- 1/2 cup yogurt
- 1/4 cup ghee (clarified butter)
- Oil for frying
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