Lobster in Hot Garlic Spinach Sauce - Stir it up Magazine
Experience a delicious twist with Lobster in Hot Garlic Spinach Sauce. Perfect for special occasions, this recipe serves 2 and combines fresh lobster with a garlicky spinach sauce.
Ingredients
- g medium size live lobster
- g tin of crabmeat in brine, drained
- tbsp light soy sauce Sea salt
- tbsp groundnut oil
- g garlic cloves, crushed
- g medium red chilli, deseeded and finely chopped
- g large bunch of fresh coriander
- handful large handful of spinach
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