How to Make Potato Pasta (Gnocchi)
Learn how to make amazing Gnocchi (Italian potato pasta) at home with this easy recipe! Serve pasta with pesto, pasta sauce, or olive oil!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 1¾ lbs russet potatoes ((4 medium))
- 1 medium egg
- 1 medium egg yolk
- 1¾ cups all-purpose flour
- 1 tsp sea salt
- ¾ tsp garlic powder
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